Healthy school lunches: Zesty bean dip

October 21, 2015 | Nutritional video recipes

Ingredients

  • 1/4 cup fat-free canned refried beans
  • 1 tablespoon salsa
  • 1 1/2 teaspoons chopped fresh cilantro
  • 1 minced scallion, (optional)
  • 1 ounce tortilla chips, (about 10)

Directions
Combine refried beans, salsa, cilantro and scallion (if using) in a bowl. Serve with tortilla chips.

Source: Eating Well