Cooking from your Pantry and Freezer


Are you looking for ideas of what to stock in your pantry and freezer? Want to learn what ingredients you can freeze to save you time and money? Come join our registered dietitians for practical strategies to utilize pantry and freezer ingredients to create quick and easy balanced meals.

Dates and Times

June 18

6:30 p.m.


This is a virtual group.

To register, please call 780.395.2626